Reservations and Inquiries

TEL 03-3371-2448

COMMITMENT

  • space

    space

    A pizzeria with a 14-year history in Shinjuku.

    A relaxing space in a quiet back alley,

    As a calm "adult retreat",

    You can enjoy a relaxing time.

  • pizza oven

    pizza oven

    Baked in Japan's smallest dome-shaped authentic pizza oven.

    The counter is close, so you can watch the pizza being baked up close.

    The pizza is baked in just 90 seconds at a high temperature of approximately 420 degrees Celsius, making it an exquisite dish.

  • chef

    chef

    Born in Kanagawa Prefecture in 1995.

    Gaining experience in Italian, restaurants, creative cuisine, and Taiwanese cuisine,

    Inheriting PAZZO DI PIZZA in 2023.

    “While preserving the same taste,

    We will continue to create a store that will be loved by everyone forever. ”

ingredients, wine etc.

  • ANTIPASTI

    In addition to pizza, you can also enjoy other exquisite Italian dishes.

  • AL FORNO

    A unique cooking method that involves grilling over an open fire or steaming in a stone oven at approximately 420 degrees Celsius.

  • VINO

    Our wines are carefully selected from Italy by our sommelier.